Red Clover Seeds - Heirloom, Sprouting Seeds, Herbal Tea, Microgreens, Juicing, Cover Crop, Open Pollinated, Non-GMO

Red Clover Seeds – Perfect for Sprouting, Herbal Tea, and Pollinator Gardens

Red Clover (Trifolium pratense) is a perennial legume cherished for its diverse benefits, making it a must-have for any eco-conscious gardener or culinary enthusiast. With trifoliate leaves and dense, dark pink blooms, this heirloom plant is a versatile addition to your garden. Whether you’re growing it for herbal teas, soil enrichment, pollinator support, or nutritious microgreens, Red Clover delivers beauty, functionality, and sustainability.

For more heirloom seeds that enhance your gardening experience, explore our Herb Seed Collection.

Why Choose Red Clover Seeds?

• Eco-Friendly Soil Enrichment
  Red Clover naturally fixes nitrogen in the soil, improves its structure, and reduces erosion, making it a fantastic cover crop for sustainable gardening.

• Versatile Uses
  From sprouting and juicing to herbal teas and nutritious microgreens, Red Clover fits seamlessly into culinary and health practices.

• Pollinator-Friendly
  Dense, dark pink blooms attract bees, butterflies, and other beneficial pollinators, fostering biodiversity in your garden.

• Cold Hardy
  Thriving in spring, summer, and fall, this perennial legume tolerates cooler temperatures, ensuring year-round utility.

• Non-GMO & Open-Pollinated
  Perfect for sustainable gardening and seed-saving, these seeds guarantee natural, chemical-free growth.

• Eco-Conscious Packaging
  Our resealable packets, made from recycled materials, are designed with sustainability in mind.

Key Features

• Scientific Name: Trifolium pratense
• Plant Type: Perennial legume
• Flower Color: Dense dark pink blooms
• Height: 6-12 inches
• Uses: Sprouting, juicing, herbal tea blends, cover crops, forage, and green manure
• Soil Benefits: Nitrogen fixation, erosion prevention, and improved organic matter

Planting & Growing Instructions

When to Plant Red Clover Seeds

• Spring Planting
  Sow seeds after the last frost when soil temperatures are consistently above 40°F. This ensures optimal germination and healthy growth.

• Summer or Fall Planting
  For overwintering, sow seeds 6 weeks before the first heavy frost. Late planting allows for root establishment before winter dormancy.

Where to Plant Red Clover Seeds

• Sunlight Requirements
  Red Clover thrives in full sun, receiving at least 6 hours of direct sunlight daily. It also tolerates partial shade, making it versatile for various garden layouts.

• Soil Type
  Well-drained, fertile soil with a pH range of 6.0–7.5 is ideal. Enriching the soil with compost enhances growth and bloom quality.

How to Plant

1. Prepare the Soil
   Loosen soil to a depth of 6 inches and remove weeds. Add organic compost to boost fertility.

2. Sow Seeds
   Scatter seeds evenly over the soil and cover them lightly (about 1/8 inch deep). Red Clover seeds require light soil coverage for germination.

3. Watering
   Maintain evenly moist soil during germination, but avoid overwatering to prevent seed rot.

4. Spacing
   Plant seeds 4-6 inches apart to allow for optimal growth and airflow.

Care & Maintenance

• Watering
  Red Clover requires moderate watering. Allow the soil to dry slightly between waterings to prevent waterlogging.

• Mulching
  Apply organic mulch around the plants to retain soil moisture and suppress weed growth.

• Fertilization
  Typically unnecessary, as Red Clover naturally fixes nitrogen in the soil. However, light compost application can support growth in nutrient-poor soils.

• Deadheading
  Remove faded blooms regularly to encourage continuous flowering and prevent self-seeding if desired.

Harvesting Tips

• For Tea Blends
  Harvest flower heads during full bloom in summer. Air-dry them in a cool, dark place and store them in airtight containers for future use.

• For Microgreens
  Red Clover sprouts are ready for harvest within 7-10 days. Use them fresh in salads, sandwiches, or juices for a mild, nutty flavor.

• For Forage or Cover Crops
  Allow plants to mature fully for optimal soil benefits and forage quality.

Benefits

1. Nutrient-Rich Microgreens
   Packed with vitamins A, C, and K, along with essential minerals, Red Clover sprouts are a superfood addition to your meals.

2. Pollinator Support
   Dense, fragrant blooms attract bees, butterflies, and other beneficial pollinators, enriching the biodiversity of your garden.

3. Soil Enrichment
   Red Clover’s long taproots improve soil tilth, water retention, and organic matter, while nitrogen fixation boosts fertility.

4. Versatile Culinary Uses
   Fresh sprouts enhance salads and juices, while dried blooms make soothing herbal teas.

5. Sustainable Gardening
   Non-GMO and open-pollinated seeds support eco-conscious practices, ensuring a healthier planet and a thriving garden.

About Our Seeds

• Non-GMO & Open-Pollinated
  Supports organic and sustainable gardening.

• High Germination Rates
  Guarantees a thriving, healthy crop.

• Eco-Friendly Packaging
  Resealable, biodegradable seed packets minimize waste.

• Chemical-Free
  Untreated seeds, free from pesticides and fungicides, ensure a natural gardening experience.

Package Quantity

• 1.5g (~200 seeds)

Elevate your garden with Red Clover Heirloom Seeds—an eco-friendly, versatile option that enriches your soil, supports pollinators, and enhances your culinary creations!