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Blood Beet Seeds - Heirloom Non GMO Microgreens Winter Greens
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Blood Beet Seeds is a stunning heirloom variety prized for both its deep red, flavorful roots and nutritious beet greens. With its rich color and earthy sweetness, it is a favorite among home gardeners, chefs, and market growers.
This dual-purpose beet is perfect for fresh salads, roasting, pickling, or juicing. Its young leaves make an excellent microgreen option, while mature greens add flavor and nutrition to winter salads. As a cold-hardy, container-friendly plant, Blood Beets thrive in garden beds, containers, and year-round indoor growing setups.
Features of Blood Beet Seeds
Blood Beets offer exceptional flavor, nutrition, and versatility, making them a top choice for home gardens.
- Deep Red Beets & Greens – Adds rich color and earthy sweetness to dishes
- Great for Microgreens – Tender young leaves have a mild, slightly sweet flavor
- Cold-Hardy & Winter-Friendly – Thrives in cool temperatures
- Compact & Container-Friendly – Perfect for small spaces and raised beds
- Fast-Growing & Productive – Harvest baby greens in 30 days, full beets in 55-60 days
- Heirloom & Non-GMO – Naturally open-pollinated for sustainable gardening
Whether you’re growing microgreens indoors, fresh greens in winter, or bold, flavorful beets for meals, this variety offers endless possibilities.
Growing Instructions for Bull’s Blood Beet Seeds
Best Time to Plant
Beets thrive in cool weather. Directly sow seeds in early spring or late summer for fall and winter harvesting.
Steps to Grow Blood Beets
- Soil Preparation: Use loose, well-draining soil with compost for healthy root development.
- Direct Sowing: Plant seeds ½ inch deep, 2 inches apart in rows spaced 12 inches apart.
- Watering: Keep soil evenly moist, especially during germination.
- Sunlight Needs: Prefers full sun (6+ hours daily) but tolerates partial shade.
- Thinning: When seedlings reach 2 inches tall, thin them to 4 inches apart for larger roots.
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Harvesting:
- Baby Greens: Ready in 30 days
- Mature Beets: Harvest in 55-60 days
- Best Time to Plant: Early spring and late summer for continuous harvests
- Sunlight Requirements: Full sun to partial shade
- Harvest Time: 30 days for greens, 55-60 days for full beets
Benefits of Growing Non-GMO Blood Beets
Our Bull’s Blood Beet Seeds are non-GMO, untreated, and open-pollinated, ensuring healthy, chemical-free gardening. With high germination rates, these seeds guarantee strong, productive plants.
Each resealable, eco-friendly packet is made from recycled materials and printed with vegetable-based ink, making it a sustainable gardening choice.
- 100% Non-GMO & Heirloom – No synthetic treatments, naturally grown
- Eco-Conscious Packaging – Resealable, plastic-free and sustainable
- High Germination Rates – Ensures strong, healthy plant growth
Why Choose Blood Beets for Your Garden?
This versatile, cold-hardy beet variety offers delicious roots, nutritious greens, and easy growth, making it a valuable addition to any garden.
- Bold Color & Flavor – Adds visual appeal and sweetness to dishes
- Nutrient-Dense Superfood – Packed with iron, fiber, and antioxidants
- Perfect for Microgreens & Winter Greens – Grows well in cool seasons and indoors
- Low Maintenance & High Yielding – Thrives in various climates with minimal care
- Great for Farmers’ Markets & Home Gardens – A customer favorite for its unique color
If you’re looking for a nutritious, fast-growing beet variety, Blood Beets are an excellent choice.
Blood Beets: Best Culinary Uses & Recipe Ideas
Blood Beets offer bold color, sweetness, and a rich, earthy taste, making them ideal for various dishes.
- Roasted Beet Salad – Toss with goat cheese, nuts, and balsamic glaze
- Beet Microgreens on Sandwiches – Add a mild, sweet crunch
- Pickled Beets – A classic, tangy side dish
- Beet & Citrus Juice – A refreshing and antioxidant-rich drink
- Sautéed Beet Greens – Cooked with garlic and olive oil for a delicious side
From microgreens to roasted beets, this variety offers exceptional culinary versatility.
Conclusion
Seeds provide a dual-purpose heirloom crop, perfect for nutritious beet greens, bold-colored microgreens, and rich, flavorful roots. With their cold-hardy, container-friendly nature, they are ideal for small gardens, indoor growing, and year-round harvests.
Start growing Blood Beets today and enjoy a vibrant, nutrient-packed harvest all season long.
Explore the Blood Beet Seeds