Early Purple Vienna Kohlrabi Seeds - Heirloom Brassica Variety

Discover the unique charm of Early Purple Vienna Kohlrabi Seeds , a stunning vegetable with purple outer skin and a crisp, greenish-white interior. As a member of the cabbage family, this heirloom variety is easy to grow and highly nutritious. Known for its crunchy texture and mild flavor reminiscent of turnips, apples, and radishes, kohlrabi is a versatile ingredient for salads, slaws, and stir-fries. Whether you’re a gardening enthusiast or a culinary adventurer, these seeds are a must-have addition to your garden.

Features of Early Purple Vienna Kohlrabi Seeds

Distinctive Appearance and Flavor

• Striking Purple Skin: The vibrant purple outer layer adds a pop of color to your garden and plate.
• Crisp Interior: The greenish-white flesh delivers a satisfying crunch with every bite.
• Mild Flavor: Tastes like a blend of turnips, apples, and radishes, making it a versatile addition to various dishes.

Versatile Culinary Uses

• Raw Options: Perfect for slicing into salads or grating into slaws for a refreshing crunch.
• Cooked Delights: Sauté, stir-fry, or roast for a delicious and healthy side dish.

Benefits of Choosing Early Purple Vienna Kohlrabi Seeds

Heirloom and Non-GMO

• Naturally Grown: Non-GMO and open-pollinated seeds ensure a natural and sustainable growing experience.
• Preserves Heritage: Planting heirloom seeds supports the preservation of unique and traditional vegetable varieties.

Eco-Friendly Packaging

• Sustainable Practices: Professionally packed in resealable packets made from recycled materials.
• Chemical-Free: Untreated seeds are free from harmful fungicides, pesticides, and herbicides.

Nutritious and Healthy

• Rich in Nutrients: Kohlrabi is packed with vitamins C, B6, and fiber, making it a healthy addition to your diet.
• Low-Calorie Option: A great choice for those looking to enjoy a low-calorie yet filling vegetable.

Tips for Growing Early Purple Vienna Kohlrabi Seeds

Planting for Success

• Timing: Start seeds indoors 6-8 weeks before the last frost or sow directly outdoors in early spring or fall.
• Spacing: Space plants 6-8 inches apart in rows that are 12-18 inches apart.
• Soil Requirements: Use nutrient-rich, well-drained soil with a pH between 6.0 and 7.5 for optimal growth.

Caring for Your Plants

• Watering: Keep the soil consistently moist but not waterlogged. Water at the base of the plant to avoid wetting the leaves.
• Weed Control: Mulch around the plants to retain soil moisture and suppress weeds.
• Fertilization: Apply a balanced fertilizer when planting and once more during the growing season to promote healthy growth.

Harvesting Tips

• When to Harvest: Harvest when the bulbs are 2-3 inches in diameter for the best flavor and texture.
• Storage: Store harvested kohlrabi in the refrigerator for up to two weeks or blanch and freeze for long-term storage.

Why Choose  Seeds?

Unique and Eye-Catching

The vibrant purple bulbs of Early Purple Vienna Kohlrabi are not only delicious but also a visual treat. They add a pop of color to both your garden and your meals, making them a favorite among home gardeners.

Versatile and Nutritious

Whether eaten raw or cooked, kohlrabi is a versatile ingredient that can be used in a wide variety of recipes. It’s also packed with nutrients, making it a healthy addition to any diet.

Easy to Grow

With its fast-growing nature and minimal maintenance requirements, this kohlrabi variety is perfect for gardeners of all experience levels.

Conclusion

Elevate your garden and kitchen with  Seeds. This heirloom variety offers a striking appearance, a mild and crunchy flavor, and endless culinary possibilities. Whether you’re adding it to fresh salads, sautéing it for a quick side dish, or roasting it to bring out its natural sweetness, kohlrabi is a versatile and nutritious vegetable. Easy to grow and packed with health benefits, these seeds are a must-have for any home gardener.

Explore the Kohlrabi Seeds