Red Giant Mustard Greens Heirloom Seeds

Heirloom mustard seeds: Bold Flavor and Stunning Color

Brassica juncea, commonly known as Red Giant Mustard, is an heirloom leafy green celebrated for its vibrant reddish-purple leaves and exotic, spicy flavor. This visually striking mustard green is a versatile choice for a range of culinary applications—from fresh salads to hearty stir-fries and braising mixes. Its cold tolerance, slow-bolting characteristics, and high productivity make it an ideal pick for gardeners in diverse climates.

Whether you're an experienced gardener or just starting out, Red Giant Mustard Greens are a perfect addition to your vegetable garden. Their bold flavor, impressive yields, and stunning color will elevate your garden's aesthetic and your meals.

For more exceptional heirloom vegetables, explore our Vegetable Seed Collection.

Why Choose Red Giant Mustard Greens Heirloom Seeds?

• Exotic Flavor: The bold, spicy taste adds depth to salads, stir-fries, and braised dishes.
• Stunning Appearance: Large, reddish-purple leaves with green undertones make this variety a showstopper in any garden.
• Cold-Tolerant: Thrives in cooler temperatures, making it perfect for early spring or late fall planting.
• Slow to Bolt: Extends the harvest period, even in warmer weather.
• Highly Productive: Delivers abundant yields, ideal for home gardens and small farms.
• Non-GMO & Open-Pollinated: Supports sustainable gardening and seed saving.
• Eco-Friendly Packaging: Resealable packets made from biodegradable, recycled materials reduce waste.

Product Details

• Scientific Name: Brassica juncea
• Plant Type: Annual leafy green
• Leaf Color: Reddish-purple with green undertones
• Flavor Profile: Bold and spicy
• Height: 12-18 inches
• Maturity Time: 40-50 days
• Sunlight Needs: Full sun to partial shade
• Soil Type: Well-drained, nutrient-rich soil with a pH of 6.0–7.5
• Package Quantity: 0.5g (~100 Seeds)

How to Grow Red Giant Mustard Greens

When to Plant

• Spring Planting: Sow seeds outdoors 2-4 weeks before the last frost date for an early harvest.
• Fall Planting: Sow seeds 6-8 weeks before the first expected frost for a late-season crop.

Where to Plant

• Sunlight: Prefers full sun but can tolerate partial shade in hotter climates.
• Soil Requirements: Thrives in well-drained, nutrient-rich soil enhanced with organic compost.

How to Plant

1. Prepare the Soil: Loosen soil to a depth of 6 inches and enrich with compost or organic matter.
2. Sow Seeds: Plant seeds ¼ inch deep and space them 4-6 inches apart.
3. Watering: Keep the soil consistently moist during germination.

Care & Maintenance

• Thinning: Once seedlings reach 2-3 inches tall, thin to 6-12 inches apart to allow room for growth.
• Watering: Ensure consistent moisture, especially during dry spells. Avoid waterlogging.
• Fertilization: Apply a nitrogen-rich organic fertilizer every 3-4 weeks to promote lush growth.
• Pest Control: Watch for aphids and flea beetles. Use neem oil or insecticidal soap to prevent infestations.

Harvesting Red Giant Mustard Greens

Baby Leaves

• When to Harvest: 3-5 inches long for tender, mild leaves.
• Uses: Perfect for fresh salads or as a garnish.

Mature Leaves

• When to Harvest: 40-50 days after planting, once leaves are fully developed.
• Tip: Cooler temperatures enhance the spicy flavor, making fall harvests particularly flavorful.

Benefits of Growing Red Giant Mustard Greens

1. Exceptional Flavor & Versatility

• Adds a bold, spicy kick to salads, stir-fries, braising mixes, and burgers.
• Pairs beautifully with other leafy greens for diverse culinary options.

2. Stunning Garden Aesthetic

• The vibrant reddish-purple leaves contrast strikingly against other garden plants, adding visual appeal.

3. Cold-Hardy & Resilient

• Thrives in cooler weather, extending your gardening season into early spring and late fall.

4. Easy to Grow

• Suitable for gardeners of all experience levels, from beginners to seasoned pros.

5. Sustainable & Non-GMO

• Chemical-free, untreated seeds ensure eco-friendly gardening practices.

About Our Red Giant Mustard Greens Heirloom Seeds

• Non-GMO & Open-Pollinated: Supports biodiversity and sustainable gardening.
• High Germination Rates: Ensures reliable, vigorous growth for a successful harvest.
• Eco-Friendly Packaging: Biodegradable, resealable packets made from recycled materials.
• Chemical-Free: Free from pesticides, fungicides, and synthetic treatments.

Explore Now

Add the bold and beautiful Red Giant Mustard Greens to your garden. Their vibrant color, unique flavor, and easy-growing nature make them a favorite among home gardeners. Perfect for fresh, healthy meals, this heirloom variety is an excellent addition to any vegetable patch.

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