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Bulls Blood Beet Seeds - Heirloom Non GMO Microgreens
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Bulls Blood Beet Seeds is a unique heirloom variety cherished for both its striking deep-red foliage and tender, flavorful roots. This dual-purpose beet thrives in varied growing conditions, producing nutritious greens and sweet, striped roots that enhance salads, winter mixes, and microgreens.
Its vibrant burgundy leaves can grow up to 16 inches long, adding bold color and a Swiss chard-like flavor to salads. Meanwhile, its distinct candy-striped roots offer a mild, delicate sweetness, especially when harvested young. With excellent heat and cold tolerance, this variety adapts well to spring, fall, and winter growing seasons.
Features of Bull’s Blood Beet Seeds
Bull’s Blood Beets offer bold color, nutrition, and adaptability, making them a standout addition to any garden.
- Deep Red Foliage – Adds color and earthy flavor to salads
- Sweet, Candy-Striped Roots – Mild and tender when harvested young
- Cold & Heat Tolerant – Grows well in various climates
- Perfect for Microgreens – Baby leaves offer a mild, slightly sweet taste
- Compact & Container-Friendly – Ideal for raised beds and small spaces
- Fast-Growing & Productive – Baby greens in 30 days, full beets in 50-60 days
- Heirloom & Non-GMO – Open-pollinated for natural, sustainable gardening
Whether you’re growing microgreens, winter salads, or full-sized beets, this variety offers versatility and beauty.
Growing Instructions for Bull’s Blood Beet Seeds
Best Time to Plant
Beets grow best in cool weather. Sow seeds directly outdoors in early spring or late summer for fall and winter harvests.
Steps to Grow Bull’s Blood Beets
- Soil Preparation: Loosen soil to at least 12 inches deep and enrich with compost.
- Direct Sowing: Plant seeds ½ inch deep, 2 inches apart in rows spaced 12 inches apart.
- Watering: Keep soil consistently moist for even germination.
- Sunlight Needs: Prefers full sun (6+ hours daily) but tolerates partial shade.
- Thinning: When seedlings reach 2 inches tall, thin them to 4 inches apart for optimal growth.
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Harvesting:
- Baby Greens: Ready in 30 days
- Mature Beets: Harvest in 50-60 days
- Best Time to Plant: Early spring and late summer for continuous harvests
- Sunlight Requirements: Full sun to partial shade
- Harvest Time: 30 days for greens, 50-60 days for full beets
Benefits of Growing Non-GMO Bull’s Blood Beets
Our Bull’s Blood Beet Seeds are non-GMO, untreated, and open-pollinated, ensuring healthy, chemical-free gardening. With high germination rates, these seeds guarantee strong, productive plants.
Each resealable, eco-friendly packet is made from recycled materials and printed with vegetable-based ink, making it a sustainable gardening choice.
- 100% Non-GMO & Heirloom – No synthetic treatments, naturally grown
- Eco-Conscious Packaging – Resealable, plastic-free and sustainable
- High Germination Rates – Ensures strong, healthy plant growth
Why Choose Bull’s Blood Beets for Your Garden?
This versatile, nutrient-rich heirloom variety offers both gourmet-quality greens and delicious beets, making it an excellent choice for home gardens, market growers, and microgreen enthusiasts.
- Visually Striking – Deep-red foliage and beautiful, striped roots
- Nutrient-Dense Superfood – Rich in iron, fiber, and antioxidants
- Great for Winter & Fall Planting – Cold-hardy for extended harvests
- Perfect for Microgreens & Indoor Growing – Grows well in containers and small spaces
- Easy to Grow & High Yielding – Thrives in various conditions with minimal care
If you’re looking for a low-maintenance, flavorful, and visually striking beet variety, Bull’s Blood Beets are an excellent choice.
Bull’s Blood Beets: Best Culinary Uses & Recipe Ideas
Bull’s Blood Beets are delicious, versatile, and nutrient-packed, making them perfect for a variety of dishes.
- Winter Beet & Greens Salad – Toss with citrus, walnuts, and goat cheese
- Beet Microgreens on Sandwiches – Add a mild, sweet crunch
- Roasted Beets with Herbs – Oven-roast with olive oil and rosemary
- Pickled Beets – A classic, tangy side dish
- Beet & Apple Juice – A refreshing and antioxidant-rich drink
- Sautéed Beet Greens – Cooked with garlic and olive oil for a nutritious side
From salads to side dishes, Bull’s Blood Beets offer exceptional culinary versatility.
Conclusion
Bull’s Blood Beet Seeds provide a dual-purpose heirloom crop, perfect for nutritious beet greens, flavorful roots, and microgreens. With their cold-hardy, container-friendly nature, they are ideal for small gardens, indoor growing, and year-round harvests.
Start growing Bull’s Blood Beets today and enjoy a vibrant, nutrient-packed harvest all season long.
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