Garlic Chives Herb Seeds - Oriental Garlic, Chinese Leek, Ku Chai, Asian Garlic, Heirloom Seeds, Non-GMO
Chives (Allium tuberosum) are a perennial herb with slender blue-green leaves topped with white blooms, adding a distinctive garlic flavor and aroma to your favorite culinary dishes. They can be used fresh or dried to flavor vinegar, soups, salads, dips, and herbal butter. Chives are easy to grow from seed and are ideal for use as a border or container plant.
To grow chives, you can start them outside in the spring 4-6 weeks before the last frost. Alternatively, you can plant them in the fall as late as 2 months before the first frost. You can also sow them indoors 1-2 weeks before the last frost or grow them indoors year-round.
- Our seeds are non-GMO, open-pollinated, and untreated (free from fungicides, pesticides, herbicides, etc.).
- We regularly test our seeds to ensure they meet the highest germination standards.
- We provide full, detailed growing instructions for all our seeds.
- Our seeds are professionally packed in eco-friendly resealable packets made from recycled materials and printed with vegetable-based ink, without the use of plastic ziploc bags.
.5g (Min. 400 Seeds)