Red Burgundy Okra Seeds - Heirloom Seeds, Edible Lanscaping, Gumbo, Open Pollinated, Non-GMO

Red Burgundy Okra Seeds – A Vibrant Heirloom for Edible Landscaping

Red Burgundy Okra (Abelmoschus esculentus) is a show-stopping heirloom variety that brings beauty and flavor to your garden. With deep red stems, bright green foliage, and vibrant red-purple pods, this unique vegetable is ideal for edible landscaping. Its yellow, hibiscus-like flowers attract pollinators such as bees, making it a great choice for promoting biodiversity in your outdoor space. Beyond its visual appeal, the flavorful 6-inch pods are versatile in the kitchen, perfect for soups, gumbos, stews, frying, and pickling.

Whether you're an experienced gardener or just starting, Red Burgundy Okra is an easy-to-grow, drought-resistant variety that thrives in warm climates. This heirloom plant not only enhances your garden’s aesthetics but also delivers a bountiful harvest of nutrient-packed okra pods.

Why Choose Red Burgundy Okra Seeds?

• Stunning Appearance: Features deep red stems, bright green leaves, and vibrant red-purple pods that add visual interest to your garden.
• Edible Landscaping: Perfect for those who want a garden that is both beautiful and productive.
• Pollinator-Friendly: The yellow hibiscus-like flowers attract bees and other beneficial pollinators, supporting a healthy ecosystem.
• Heat Tolerant: Thrives in warm climates and drought conditions, ensuring consistent yields even in challenging weather.
• Culinary Versatility: Use the tender pods in gumbo, soups, stews, frying, or even pickling.
• Non-GMO & Open-Pollinated: Ideal for sustainable gardening and seed-saving.
• Eco-Friendly Packaging: Seeds are packed in resealable, biodegradable packets, making them environmentally friendly.

Product Details

• Scientific Name: Abelmoschus esculentus
• Plant Type: Annual
• Maturity Time: 50-60 days
• Pod Size: Up to 6 inches
• Stem Color: Deep red
• Flower Color: Yellow (hibiscus-like)
• Sunlight Needs: Full sun (6-8 hours daily)
• Soil Type: Well-drained, fertile soil (pH 6.0-7.5)
• Height: 4-5 feet
• Package Quantity: 2 grams (~30-60 seeds)

How to Grow

Best Time to Plant

• Spring: Sow seeds directly into the soil after the last frost when soil temperatures are at least 65°F.
• Succession Planting: Plant every 2-3 weeks to extend the harvest throughout the growing season.

Where to Plant

• Sunlight: Requires full sun exposure for optimal growth and yield.
• Soil: Prefers well-drained, nutrient-rich soil enriched with organic compost.

How to Plant

1. Prepare the Soil: Loosen the soil to a depth of 6-8 inches and remove any weeds or debris.
2. Sow Seeds: Plant seeds ½ inch deep and 12-18 inches apart. Space rows 3 feet apart for proper airflow.
3. Water: Keep the soil evenly moist until germination, which typically occurs within 7-10 days.

Care & Maintenance

• Watering: Water moderately, allowing the soil to dry slightly between waterings. Avoid overwatering to prevent root rot.
• Fertilization: Apply a balanced organic fertilizer every 3-4 weeks to encourage healthy growth and abundant pods.
• Mulching: Use mulch to retain moisture and suppress weeds.
• Pest Control: Monitor for common pests like aphids and caterpillars. Neem oil or insecticidal soap can help manage infestations.

Harvesting Tips

• When to Harvest: Begin harvesting 50-60 days after planting when pods are 3-6 inches long.
• How to Harvest: Use a sharp knife or pruning shears to cut pods from the plant. Harvest regularly to encourage continuous production.
• Storage: Store fresh okra in the refrigerator for up to a week or blanch and freeze for long-term storage.

Benefits of Growing

1. Eye-Catching Edible Landscaping:
   Red Burgundy Okra combines ornamental beauty with practical benefits. Its deep red stems and pods add vibrant color to any garden, making it a favorite for edible landscaping.

2. Thrives in Heat & Drought:
   This hardy variety is perfect for warm climates and tolerates drought conditions, ensuring consistent harvests even in challenging weather.

3. Rich in Nutrients:
   Okra is a nutrient powerhouse, packed with:

   • Fiber for digestive health.
   • Vitamin C for immune support.
   • Antioxidants to reduce inflammation.

4. Versatile in the Kitchen:
   Red Burgundy Okra is a culinary delight:

   • Use in traditional Southern gumbo.
   • Slice and sauté for a quick side dish.
   • Pickle for long-term storage.
   • Add to soups and stews for rich flavor and texture.

5. Supports Pollinators:
   The yellow hibiscus-like flowers attract bees and other beneficial insects, promoting biodiversity in your garden.

About Our Seeds

• Non-GMO & Open-Pollinated: Perfect for organic gardening and biodiversity.
• High Germination Rates: Ensures strong, healthy plants.
• Eco-Friendly Packaging: Resealable, biodegradable seed packets reduce waste.
• Chemical-Free: Untreated seeds, free from harmful pesticides and fungicides.

For more heirloom vegetable varieties, visit our Vegetable Seed Collection and start growing your