
Ruby Red Onion Seeds – Heirloom, Non-GMO, Sweet And Long-Day Variety
Ruby Red Onion Seeds (Allium cepa) produce a vibrant, heirloom red onion variety that is high-yielding, crisp, and mildly sweet. This long-day onion thrives in cooler climates with extended daylight hours, making it an excellent choice for northern growers.
With deep red, firm bulbs, Ruby Red Onions are perfect for fresh salads, cooking, and long-term storage. They develop a balanced flavor—mildly pungent with a touch of sweetness—and can be stored for months when properly cured. This non-GMO, open-pollinated variety ensures a sustainable harvest year after year.
Why Grow Ruby Red Onion Seeds?
Growing R Seeds offers numerous benefits, including high productivity, excellent storage capability, and strong disease resistance. Whether you’re growing for market gardening, home use, or culinary purposes, this heirloom onion variety is a must-have for any gardener.
Key Features:
-
Heirloom Onion Seeds – A time-tested variety with reliable yields.
-
Non-GMO Red Onion – Ideal for organic and sustainable gardening.
-
Long-Day Onion Variety – Grows best in northern regions with longer daylight hours.
-
Sweet Red Onion – Offers a balanced, mildly pungent flavor with a hint of sweetness.
-
Open-Pollinated Onion Seeds – Perfect for seed-saving and heirloom gardening.
-
Excellent Storage Onion – When properly cured, bulbs store for months.
How to Grow
1. Soil Preparation
Ruby Red Onions thrive in well-drained, nutrient-rich soil with a pH between 6.0 and 7.0.
-
Loosen the soil to at least 8 inches deep to promote healthy root development.
-
Enrich the soil with aged compost or organic matter for optimal nutrient retention.
-
Avoid compacted or heavy clay soil, which can inhibit bulb formation.
2. Planting Instructions
-
Start Indoors: For an early start, sow seeds indoors 8-10 weeks before the last frost.
-
Direct Sowing: Plant seeds outdoors in early spring when soil temperatures reach 50°F or higher.
-
Sowing Depth: Plant seeds ¼ inch deep in loose soil.
-
Spacing: Space onions 4-6 inches apart, with rows 12-18 inches apart.
-
Watering: Keep soil consistently moist but not waterlogged.
-
Thinning: Thin seedlings to one plant every 4 inches for optimal bulb development.
3. Care and Maintenance
-
Sunlight: Requires full sun (at least 6-8 hours daily).
-
Mulching: Helps retain soil moisture and suppress weeds.
-
Fertilizing: Apply a low-nitrogen fertilizer every 3-4 weeks.
-
Pest & Disease Management: Watch for thrips, onion maggots, and fungal infections; use neem oil or row covers to protect plants.
4. Harvesting Ruby Red Onions
-
Time to Maturity: 100-120 days from planting.
-
Harvesting Method: When tops begin to yellow and fall over, stop watering and allow bulbs to cure.
-
Storage: Cure onions in a dry, well-ventilated space for 2-3 weeks before storing.
Culinary Uses for Ruby Red Onions
Ruby Red Onions are incredibly versatile in the kitchen and can be used in a variety of dishes.
Culinary Uses:
-
Fresh Salads & Salsas – Adds crunch and mild heat.
-
Grilled or Roasted – Brings out their natural sweetness.
-
Pickled Red Onions – Enhances tacos, sandwiches, and burgers.
-
Caramelized Onions – Perfect for soups, pasta, and pizzas.
-
Stir-Fries & Curries – Adds depth and robust flavor.
Health Benefits
Ruby Red Onions are packed with essential nutrients and antioxidants, making them a healthy addition to any diet.
Health Benefits:
-
Rich in Vitamin C – Boosts immune function.
-
High in Antioxidants – Helps combat inflammation and free radicals.
-
Supports Heart Health – Contains quercetin and sulfur compounds.
-
Aids Digestion – High in fiber and prebiotics.
-
Low-Calorie Superfood – Ideal for weight-conscious diets.
Common Pests and Diseases
While Ruby Red Onions are disease-resistant, they may occasionally face challenges.
-
Thrips & Onion Maggots – Use row covers and apply neem oil.
-
Downy Mildew & Fungal Rot – Ensure proper spacing and avoid overwatering.
-
Bolting (Premature Flowering) – Happens in temperature fluctuations; plant onions at the right time for your climate.
Interesting Facts About Ruby Red Onions
-
Long-Day Variety – Requires 14+ hours of daylight for optimal bulb development.
-
Originally From the Mediterranean – A staple in traditional European and Middle Eastern cuisine.
-
Excellent for Companion Planting – Pairs well with carrots, beets, and lettuce.
-
High Yield & Storage Life – One of the best long-storage red onions.
About Our Ruby Red Onion Seeds
Our heirloom Ruby Red Onion Seeds are selected for high germination rates and superior growth. We take pride in offering seeds that are:
-
Non-GMO & Open-Pollinated – Ideal for sustainable gardening.
-
Untreated & Chemical-Free – Safe for pollinators and the environment.
-
Eco-Friendly Packaging – Resealable packets made from recycled materials.
-
Comprehensive Growing Guide – Included with every order.
Package Quantity
Each packet contains 5g (Minimum 150 Seeds), ensuring a bountiful harvest.
Customer Reviews and Testimonials
Gardeners love Ruby Red Onion Seeds for their high yields, vibrant color, and robust flavor.
-
"These onions are sweet, crisp, and store exceptionally well!"
-
"One of the easiest red onions to grow—excellent for long storage!"
-
"Adds a beautiful pop of color and rich flavor to every dish!"
Order Today!
Enjoy the sweet, crisp, and long-storing benefits of Ruby Red Onions in your home garden. Whether you're growing for fresh salads, pickling, or market gardening, these heirloom onion seeds provide a delicious and rewarding harvest.
🔗 Buy Ruby Red Onion Seeds Now