Siam Basil Seeds – Thai Basil, Heirloom, Culinary Herb, Non-GMO

Siam Basil (Ocimum basilicum var. thyrsiflora), commonly known as Thai Basil, is a sought-after heirloom herb that is both ornamental and culinary. It is known for its bold, anise-like aroma and spicy-sweet flavor, making it a key ingredient in Thai, Vietnamese, and Southeast Asian cuisine. With purple stems, deep green leaves, and vibrant pink flowers, Siam Basil is not only a flavorful addition to dishes but also a stunning feature in container gardens and herb beds.

This open-pollinated basil is heat-tolerant, thrives in full sun, and resists bolting, ensuring a prolonged harvest season. Whether you are growing basil for its culinary value or its ornamental appeal, Siam Basil is an excellent choice for any garden.

Why Grow Siam Basil?

• Authentic Thai Flavor – A perfect addition to curries, stir-fries, and soups.

• Beautiful & Aromatic – Deep purple stems and fragrant pink flowers enhance any garden.

• Heat & Drought Tolerant – Thrives in warm climates and resists bolting.

• Perfect for Containers – Grows well in pots and raised beds.

• Pollinator-Friendly – Attracts bees, butterflies, and beneficial insects.

• High Yield – Continues producing fresh leaves all season with regular harvesting.

How to Grow Siam Basil from Seeds

1. Planting Siam Basil Seeds

• Sowing Time: Start seeds indoors 4-6 weeks before the last frost or directly outdoors after the soil reaches 70°F (21°C).

• Germination: Seeds sprout within 5-10 days when provided with warmth and moisture.

• Depth & Spacing: Sow seeds 1/4 inch deep, spacing plants 12-18 inches apart.

• Light Requirements: Prefers full sun (at least 6-8 hours daily).

• Watering Needs: Keep soil evenly moist but avoid overwatering.

2. Caring for Siam Basil Plants

• Sunlight: Requires direct sun for robust growth and enhanced flavor.

• Soil: Prefers well-draining, nutrient-rich soil with a pH of 6.0-7.5.

• Fertilization: Apply organic compost or a balanced fertilizer (10-10-10) every few weeks.

• Mulching: Helps retain moisture and control weeds.

• Pruning & Harvesting: Pinch off flower buds to promote leaf production.

• Pest Control: Watch for aphids and whiteflies; use neem oil for organic pest management.

3. Harvesting & Storing Siam Basil

• Harvesting Time: Begin harvesting when plants reach 6-8 inches tall.

• How to Harvest: Cut stems just above a pair of leaves using sharp scissors.

• Preservation Methods:

  • Fresh: Use immediately for best flavor.

  • Dried: Air-dry or use a dehydrator for long-term storage.

  • Frozen: Store in olive oil cubes for later use.

Culinary Uses of Siam Basil

Siam Basil is an essential herb in Southeast Asian cooking, adding depth to a variety of dishes:

• Thai Basil Chicken (Pad Krapow Gai)

• Pho & Vietnamese Spring Rolls

• Thai Green Curry & Stir-Fries

• Basil-Infused Oils & Vinegars

• Fresh Salads & Garnishes

• Herbal Teas & Refreshing Drinks

Companion Planting with Siam Basil

Pairing Siam Basil with other plants can enhance garden productivity:

• Tomatoes: Enhances flavor and deters pests.

• Peppers: Shares similar growing conditions and benefits from pest protection.

• Oregano & Rosemary: Complements in an herbal garden.

• Marigolds: Acts as a natural pest deterrent.

Interesting Facts About Siam Basil

• This Thai heirloom basil variety is a staple in authentic Thai cooking.

• It differs from Sweet Basil by having stronger licorice and anise notes.

• The purple-stemmed variety makes it a visually stunning ornamental herb.

• Can be grown year-round in warm climates and is highly resistant to drought.

About Our Siam Basil Seeds

We offer premium-quality heirloom basil seeds for gardeners and chefs alike.

• Non-GMO & Open-Pollinated – Grown using sustainable methods.

• Untreated & Chemical-Free – Free from pesticides & fungicides.

• Eco-Friendly Packaging – Resealable packets made from recycled materials.

• Germination Guarantee – Regularly tested for high success rates.

Package Quantity:

• 2g (Min. 100 Seeds)

Customer Reviews

• “This basil is a must-have for Thai cooking! The fragrance and flavor are unmatched.”

• “Easy to grow in containers! The deep purple stems and pink flowers are stunning.”

• “I use it fresh in my curries and stir-fries. Best Thai basil I’ve grown so far!”

Order Your Siam Basil Seeds Today

Grow fresh, flavorful Siam Basil in your garden and elevate your culinary dishes. Whether you’re a beginner gardener or a seasoned chef, these heirloom seeds offer a rewarding experience.

Buy Siam Basil Seeds Now